Know About Your Kombucha Cocktails?
Normally cocktails are associated with alcoholic beverages. You can make them alcoholic or non- alcoholic as per your choice.
How about serving a healthful beverage with a twist of immunity, sprigs of probiotics, a shot full of antioxidants and amino acids and served shaken or stirred with nature.
We have the best of Raw Kombucha flavors picked at height of their natural season, so it has just the right amount of flavor bursting through all natural effervescence, which will elevate any beverage, juice or spirit.
Due to its all-natural process, Raw Kombucha is a no brainer when you want a low sugar alternative compared to sugar content in soft drinks and juices. The added benefits of Probiotics, Antioxidants, Amino acids and Enzymes puts it in a different category altogether.
Let’s drink to your health and good times together.
Mango Punch
-2 ounces tequila
-2 ounces mango kombucha
-3/4 ounce lime juice
-Pink Himalayan salt to rim each glass (optional)
-Lime, to garnish
Mango Punch
-2 ounces tequila
-2 ounces mango kombucha
-3/4 ounce lime juice
-Pink Himalayan salt to rim each glass (optional)
-Lime, to garnish
Pineapple Splash
-1.5 oz Vodka
-2 oz Pineapple Kombucha
-1/2 oz Coconut Milk
-3 oz Sparkling Water
-Fresh Pineapple Chunks to garnish
Lemon Ginger Twist
– 4 oz lemon ginger kombucha
– ice
– 1 oz freshly squeezed lemon juice (optional)
– 2 oz vodka
Lemon Ginger Twist
– 4 oz lemon ginger kombucha
– ice
– 1 oz freshly squeezed lemon juice (optional)
– 2 oz vodka
Apple Spiced
-1 cup apple cider
-1 cup (8 oz.) spiced rum (such as Captain Morgan’s)
-4 teaspoons fresh lemon juice -1cup apple kombucha
-4 cinnamon sticks
Pomegranate Blush
-4 oz light rum (or liquor of choice)
-8 oz kombucha
-1 lime
-pomegranate seeds
Pomegranate Blush
-4 oz light rum (or liquor of choice)
-8 oz kombucha
-1 lime
-pomegranate seeds